Restaurants
Hotels
Private residences
Delicatessens
Fast food restaurants
Bars
Pastry kitchens
Banqueting
Catering
Ships
Cooking centres
Companies
Schools
Hospitals
Butchers
Fish shops
Large-scale retail

Expertise

A tailor made recipe for every project

Our main areas of expertise are Front of House, Back of House and Private Kitchens, three environments having very different characteristics that must be studied in detail to guarantee maximum performance to those dealing with catering world and to those who live daily in the kitchen.

Areas of expertise

Front of House

The term Front of House, often abbreviated FOH, refers to all the activities and areas of a venue where the main interaction with guests takes place. It is the business card and the showcase of the identity of a place, which is why it is extremely important in the conception and planning phases.

Our FOH designs find, in their extremely carefully realised design, the best way to leave their mark and express the personality of our customers.

Areas of expertise

Back of House

If we think about the "Front of House" as a stage, the "Back of House", abbreviated BOH, is the backstage, and is referring to all the areas and activities hidden to the customers, but that are the beating heart of a venue. For most restaurants, BOH concerns the kitchen, but it is also including all hidden areas to the public where the greatest contact with food takes place.

Areas of expertise

Private kitchens

The high level of experience and flexibility gained in the professional branch have allowed us to successfully enter the domestic kitchen segment, to help everyday chefs.

Expertise

The kitchen that beats all the ages

The high thickness of the materials, the indisputability of stainless steel, the careful construction and finishes, and the choice of highly reliable components give Euroinox solutions a high degree of sturdiness and resistance over time.

Expertise

1/5

Safety

1/5

We have developed construction methods that ensure fast and perfect cleaning, in safety, saving you time, costs and lowering the risk of injury.

2/5

Hygiene

2/5

Each solution is designed to be able to meet, and exceed, the most strict hygiene standards.

3/5

Durability

3/5

The resistant and thick materials give Euroinox kitchens high durability over time.

4/5

Reliability and performance

4/5

The study and organisation of the spaces allow the creation of solid and reliable kitchens that enhance the performance of professionals.

5/5

Homogeneity

5/5

Our kitchens are conceived as if they were bespoke clothing sewn around spaces and workflows to achieve a linear, functional and personalised aesthetic.

And cooking becomes easy